A traditional Japanese hot pot customized with your favorite broth, protein, vegetables, and starches. Try it with our dipping sauce to add more flavor with each bite.

A local favorite! Consists of our homemade sukiyaki broth, won bok, watercress, tofu, mushrooms, green onions, bamboo shoots, long rice, and your choice of beef, chicken, pork, or seafood. Recommended Broth: Sukiyaki

Consists of our homemade sukiyaki broth, mushrooms, sweet white and green onions, tofu, kamaboko, bamboo shoots, eggs, and a choice of chicken, beef, pork or seafood. Recommended Broth: Sukiyaki Recommended Broth: Sukiyaki

Nearly 1 lb of fall-off-the-bone tender oxtail simmered in a tasty broth with mushrooms and local vegetables. Ginger, daikon, and Chinese parsley served on the side. Recommended Broth: Oxtail House Broth

Our version of local style chicken long rice with garlic, ginger, onions, and shiitake mushrooms.

Seasoned with furikake deep fried to perfection. Includes a side of tsukemono duo. Recommended Broth: Herb Lemon

Add Water, Heat, and Eat Mini Shabu Shabu to go. Broth, Vegetables, Protein, and Starch. Take Out Only

Boneless chicken fried in our spices

Steamed clams sauteed in our miso garlic butter.

Deep fried local eggplant served with our house made carrot aioli.

Deep fried pork and vegetable dumplings.

Our popular fried chicken marinated in our sweet shoyu ginger sauce.

Garlic furikake local zucchini deep fried to a crisp and served with our house made carrot aioli.

Deep fried tofu and vegetable dumplings in an edamame wrapper.

Arabiki sausage dipped in taro pancake batter and deep fried

Seasoned crispy criss-cross fries.

Crispy calamari drizzled with sweet spicy mayo, tobikko, and green onions on a bed of organic greens from Kahumana Farms tossed with a ponzu vinaigrette.

Four pieces of applewood smoked bacon baked with honey, brown sugar, and togarashi spice.

Steamed soybeans tossed in miso and Hawaiian chili peppers, topped with roasted sesame seeds.

Kaua'i prawns sauteed in our miso garlic butter.

Dashi based broth with red miso and konbu

Rich pork based broth

Homemade sweet ginger soy broth

Shiitake mushroom broth enhanced with ginger and garlic

Dashi based broth with red miso with our garlic spicy sauce

Savory pork and chicken based broth with miso and sesame

Shoyu based broth with dashi and mirin

Chicken based broth with fresh rosemary, thyme, and lemon

Dashi based broth with miso and kim chee flavors with our house spicy sauce

House Favorite! Savory pork and chicken based broth with sesame, soy milk, honey, and miso

A refreshing take with ripe tomatoes, vegetables, and umami-rich depth. Add spicy garlic to make a Spicy Garlic Tomato Perfect for vegans!

Savory Japanese style curry flavored with pork broth

Dashi broth with konbu

A light white dashi broth

Konbu and water

A Blend of Alaea Hawaiian salt and Himalayan Salt

Local Farmed Pork, cuts varies from Loin, Belly, Shoulder, or Butt

Picture may vary depending on cut of meat provided

Local Grown Pork. Cuts Varies from Belly, Loin, Shoulder, or Butt

Deep fried boneless chicken dipped in our house garlic sauce

Homemade hamburger in our brown gravy and sweet local onions

White shrimp sautéed in our house miso garlic butter

Fried Ramen with our homemade sauce. Add garlic chicken, fried chicken, or pork tonkatsu!

Combo plate with our two most popular plates, garlic chicken and miso garlic shrimp

Our Fried chicken and Fries combo. Perfect for Children!

Our homemade pork katsu plate

Our homemade pork katsu with gravy

Local fish coated with furikake and our house spice and deep fried. Includes Fries of the day and our house ginger ponzu sauce

Chicken coated in our spices and breading and deep fried to a crisp

Sliced Beef in our House Teri Sauce

Fried Saimin with bean sprouts, carrots, luncheon meat , Kamaboko, and green onions

Rice, Fried Chicken, Teri Beef, Tonkatsu, Arabiki, and Pork Gyoza

Fried chicken, arabiki sausage, fried gyoza, corn, rice, and furikake

Rice, furikake, fried chicken, spam, hotdog, kamaboko Need more than 20 bentos. Please call us at 808 455-3000 to order.

Cook-At-Home Shabu Shabu Family Kit for 3-4 Persons Shabu Shabu Kit is packed uncooked to share the experience at home! Includes a Rokaru Waffle Towel! Loyalty program does not apply for this promotion. Kit Includes: Four Choices from our 17 Different Broths One Pound of Brisket or Chuck Roll One Pound of Pork Belly Vegetables Includes: Wonbok, Bok Choy, Watercress, Bean Sprouts, Alii Mushrooms, Enoki Mushrooms, Tofu, Eggplant, Zucchini, Kabocha, Carrots Sorry no substitutions Six Orders of Starch One Pint of Strawberry Sherbet 2 Sets of our sauces included (One set includes Goma. Ponzu, Yuzu Miso)

Locally Made by TaMaDa Sweets. This custard dessert features a velvety texture with a subtle sweetness, topped with a rich caramel layer for the perfect balance of flavor.

Locally Made by TaMaDa Sweets. Silky smooth, creamy, and lightly sweet, this comforting dessert embodies the essence of Japanese-style custard with a hint of salted caramel indulgence.